Sunday, 13 November 2011

Cheesy Biscuits

These little crunchy biscuits are so easy to make

all you need is:

50g Butter
50g flour
50g grated mature cheddar
50g grated parmesan

Optional a pinch of cayenne

Mix all the ingredients together until it forms a dough

Roll the dough to a thick sausage and cut into thin slices

Bake at 200˚ for approximately 10 minutes

Leave to cool on a rack for 5 min


No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...